Disclosure of genetic information and change in dietary intake: a randomized controlled trial.

by Daiva E Nielsen, Ahmed El-Sohemy
Published 2014-01-01

Diet Quality and Food Prices Modify Associations between Genetic Susceptibility to Obesity and Adiposity Outcomes

by Hannah Yang Han, Catherine Paquet, Laurette Dubé, Daiva E Nielsen
Published 2020-10-01

ABO genotype, 'blood-type' diet and cardiometabolic risk factors.

by Jingzhou Wang, Bibiana García-Bailo, Daiva E Nielsen, Ahmed El-Sohemy
Published 2014-01-01

Multiscale Risk Factors of Cardiovascular Disease: CLSA Analysis of Genetic and Psychosocial Factors

by Gabriella Menniti, Catherine Paquet, Catherine Paquet, Hannah Yang Han, Laurette Dube, Daiva E. Nielsen
Published 2021-03-01

Comprehensive profiling of plasma fatty acid concentrations in young healthy Canadian adults.

by Salma A Abdelmagid, Shannon E Clarke, Daiva E Nielsen, Alaa Badawi, Ahmed El-Sohemy, David M Mutch, David W L Ma
Published 2015-01-01

Predispositional genome sequencing in healthy adults: design, participant characteristics, and early outcomes of the PeopleSeq Consortium

by Emilie S. Zoltick, Michael D. Linderman, Molly A. McGinniss, Erica Ramos, Madeleine P. Ball, George M. Church, Debra G. B. Leonard, Stacey Pereira, Amy L. McGuire, C. Thomas Caskey, Saskia C. Sanderson, Eric E. Schadt, Daiva E. Nielsen, Scott D. Crawford, Robert C. Green, for the PeopleSeq Consortium
Published 2019-02-01