Effects of Regulated Deficit Irrigation and Early Cluster Thinning on Production and Quality Parameters in a Vineyard cv. Tempranillo under Semi-Arid Conditions in Southwestern Spa...

by Luis Alberto Mancha, David Uriarte, Esperanza Valdés, Daniel Moreno, María del Henar Prieto
Published 2021-12-01

The Evolution of Total Phenolic Compounds and Antioxidant Activities during Ripening of Grapes (Vitis vinifera L., cv. Tempranillo) Grown in Semiarid Region: Effects of Cluster Thi...

by Inmaculada Garrido, David Uriarte, Marcos Hernández, José Luis Llerena, María Esperanza Valdés, Francisco Espinosa
Published 2016-11-01

Effects of irrigation and shoot thinning on the size and phenolics content of developing grape berries (Vitis vinifera L. cv. Tempranillo)

by María E. Molero de Ávila, María V. Alarcón, Daniel Moreno, Luis A. Mancha, David Uriarte, Javier Francisco-Morcillo
Published 2020-09-01

Effects of defoliation and water restriction on total phenols and antioxidant activities in grapes during ripening

by Inmaculada Garrido, José Luis Llerena, María Esperanza Valdés, Luis Alberto Mancha, David Uriarte, Maria del Henar Prieto, Francisco Espinosa
Published 2014-01-01

Effects of cluster thinning and irrigation amount on water relations, growth, yield and fruit and wine composition of Tempranillo grapes in Extemadura (Spain)

by María Esperanza Valdés, Daniel Moreno, Esther Gamero, David Uriarte, María del Henar Prieto, Raquel Manzano, Joaquín Picón, Diego Sebastiano Intrigliolo
Published 2009-06-01