Mediterranean diet: from a healthy diet to a sustainable dietary pattern

by Sandro eDernini
Published 2015-05-01

Coping With Food Insecurity Using the Sociotype Ecological Framework

by Wen Peng, Wen Peng, Sandro Dernini, Elliot M. Berry
Published 2018-11-01

Changing Route: Common Action on Food Systems Transformation in the Mediterranean

by Roberto Ridolfi, Sandro Dernini, Jamie Morrison, Árni M. Mathiesen, Roberto Capone
Published 2020-09-01

Sustainability of Food Systems in the Mediterranean Region

by Roberto CAPONE, Vincenzo Fersino, Eleni Stamataki, Manuela Cerezo, Myriam Kessari, Sandro DERNINI, Hamid EL BILALI
Published 2021-09-01

Updating the Mediterranean Diet Pyramid towards Sustainability: Focus on Environmental Concerns

by Lluís Serra-Majem, Laura Tomaino, Sandro Dernini, Elliot M. Berry, Denis Lairon, Joy Ngo de la Cruz, Anna Bach-Faig, Lorenzo M. Donini, Francesc-Xavier Medina, Rekia Belahsen, Suzanne Piscopo, Roberto Capone, Javier Aranceta-Bartrina, Carlo La Vecchia, Antonia Trichopoulou
Published 2020-11-01