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E. Boni
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E. Boni
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E. Boni
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1
EVALUATION OF A PHAGE PROTEIN-BASED ASSAY FOR THE DETECTION OF ESCHERICHIA COLI O157
by
S. Bonardi
,
L. Bassi
,
A. Paris
,
C. Bacci
,
E
.
Boni
,
F. Brindani
Published 2011-01-01
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Article
2
DETECTION OF SALMONELLA ENTERICA IN PIGS AT SLAUGHTER BY THE ISO 6579 METHOD AND THE BacTrac 4300 – IMPEDANCE SYSTEM
by
F. Brindani
,
F Salmi
,
C. Bacci
,
E
.
Boni
,
A. Paris
,
L. Bassi
,
S. Bonardi
Published 2013-02-01
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Article
3
EVALUATION OF THE INFLUENCE OF PIG HAM POST – SLAUGHTERING REFRIGERATION ON HYGIENIC PARAMETERS SET IN REGULATION EC 2073/2005
by
L. Bassi
,
S Bonardi
,
A Brutti
,
C. Bacci
,
E
.
Boni
,
I. Alpigiani
,
F. Brindani
Published 2011-04-01
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Article
4
Embedded System for Real-Time Digital Processing of Medical Ultrasound Doppler Signals
by
P. Tortoli
,
A. Cellai
,
F. Guidi
,
L. Bassi
,
E
.
Boni
,
A. Dallai
,
S. Ricci
Published 2008-05-01
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Article
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