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E. Kuter
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E. Kuter
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E. Kuter
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1
Dietary Supplementation of Different Levels of Phytogenic Feed Additive in Broiler Diets: The Dynamics of Growth Performance, Caecal Microbiota, and Intestinal Morphometry
by
U Ahsan
,
E
Kuter
,
I Raza
,
BH Köksal
,
Ö Cengiz
,
M Yıldız
,
PK Kızanlık
,
M Kaya
,
O Tatlı
,
Ö Sevim
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Article
2
Effects of reducing dietary amino acid density and stocking density on growth performance, carcass characteristics, meat quality, and occurrence of white striping in broiler chicke...
by
A.Y. Pekel
,
O. Tatlı
,
Ö. Sevim
,
E
.
Kuter
,
U. Ahsan
,
E. Karimiyan Khamseh
,
G. Atmaca
,
B.H. Köksal
,
B. Özsoy
,
Ö. Cengiz
Published 2020-12-01
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