Prolonged Glycemic Adaptation Following Transition From a Low- to High-Carbohydrate Diet: A Randomized Controlled Feeding Trial

by Allison, D.B, Ebbeling, C.B, Jansen, L.T, Ludwig, D.S, Mehta, T., Wong, J.M.W, Yang, N.
Published 2022

Effects of a low-carbohydrate diet on insulin-resistant dyslipoproteinemia-a randomized controlled feeding trial

by Ebbeling, C.B, Greco, K.F, Johnson, A., Knapp, A., Ludwig, D.S, Ma, C., Mora, S., Wong, J.M.W
Published 2022

Stimulated Insulin Secretion Predicts Changes in Body Composition Following Weight Loss in Adults with High BMI

by Allison, D.B, DIckinson, S.L, Ebbeling, C.B, Heymsfield, S.B, Ludwig, D.S, Ma, C., Mehta, T., Wong, J.M.W, Yu, S.
Published 2022

Reply to A Drewnowski et al, O Devinsky, D A Booth and E L Gibson, and D J Millward

by Aronne, L.J, Astrup, A., Cantley, L.C, De Cabo, R., Ebbeling, C.B, Friedman, M.I, Heymsfield, S.B, Johnson, J.D, King, J.C, Krauss, R.M, Lieberman, D.E, Ludwig, D.S, Taubes, G., Volek, J.S, Westman, E.C, Willett, W.C, Yancy, W.S
Published 2022