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Elizabeth Argüello-García
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Elizabeth Argüello-García
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Elizabeth Argüello-García
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1
Textural, chemical and sensorial properties of maize tortillas fortified with nontoxic Jatropha curcas L. flour
by
Elizabeth
Argüello
-
García
,
Jorge Martínez-Herrera
,
Leobigildo Córdova-Téllez
,
Odilón Sánchez-Sánchez
,
Tarsicio Corona-Torres
Published 2017-04-01
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Article
2
Properties of Edible Films Based on Oxidized Starch and Zein
by
Elizabeth
Argüello
-
García
,
Javier Solorza-Feria
,
J. Rodolfo Rendón-Villalobos
,
Francisco Rodríguez-González
,
Alfredo Jiménez-Pérez
,
Emmanuel Flores-Huicochea
Published 2014-01-01
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Article
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