Unravelling the effect of the Dutch school-based nutrition programme Taste Lessons: the role of dose, appreciation and interpersonal communication

by Marieke C. E. Battjes-Fries, Ellen J. I. van Dongen, Reint Jan Renes, Hante J. Meester, Pieter van’t Veer, Annemien Haveman-Nies
Published 2016-08-01

Effect, process, and economic evaluation of a combined resistance exercise and diet intervention (ProMuscle in Practice) for community-dwelling older adults: design and methods of...

by Ellen J. I. van Dongen, Annemien Haveman-Nies, Nick L. W. Wezenbeek, Berber G. Dorhout, Esmée L. Doets, Lisette C. P. G. M. de Groot
Published 2018-07-01

Protein Intake and Distribution in Relation to Physical Functioning and Quality of Life in Community-Dwelling Elderly People: Acknowledging the Role of Physical Activity

by Dominique S. M. ten Haaf, Ellen J. I. van Dongen, Malou A. H. Nuijten, Thijs M. H. Eijsvogels, Lisette C. P. G. M. de Groot, Maria T. E. Hopman
Published 2018-04-01

Exposure to a Multilevel, Multicomponent Obesity Prevention Intervention (OPREVENT2) in Rural Native American Communities: Variability and Association with Change in Diet Quality

by Michelle Estradé, Ellen J. I. van Dongen, Angela C. B. Trude, Lisa Poirier, Sheila Fleischhacker, Caroline R. Wensel, Leslie C. Redmond, Marla Pardilla, Jacqueline Swartz, Margarita S. Treuth, Joel Gittelsohn
Published 2021-03-01