Effect of Diet on the Gut Microbiota: Rethinking Intervention Duration

by Emily R Leeming, Abigail J Johnson, Tim D Spector, Caroline I Le Roy
Published 2019-11-01

The complexities of the diet-microbiome relationship: advances and perspectives

by Emily R. Leeming, Panayiotis Louca, Rachel Gibson, Cristina Menni, Tim D. Spector, Caroline I. Le Roy
Published 2021-01-01

Dietary Influence on Systolic and Diastolic Blood Pressure in the TwinsUK Cohort

by Panayiotis Louca, Olatz Mompeo, Emily R. Leeming, Sarah E. Berry, Massimo Mangino, Tim D. Spector, Sandosh Padmanabhan, Cristina Menni
Published 2020-07-01

High intake of vegetables is linked to lower white blood cell profile and the effect is mediated by the gut microbiome

by Cristina Menni, Panayiotis Louca, Sarah E. Berry, Amrita Vijay, Stuart Astbury, Emily R. Leeming, Rachel Gibson, Francesco Asnicar, Gianmarco Piccinno, Jonathan Wolf, Richard Davies, Massimo Mangino, Nicola Segata, Tim D. Spector, Ana M. Valdes
Published 2021-02-01

Modest effects of dietary supplements during the COVID-19 pandemic: insights from 445 850 users of the COVID-19 Symptom Study app

by Jordi Merino, Paul W Franks, Andrew T Chan, Sebastien Ourselin, Carole H Sudre, Rachel Gibson, Philip C Calder, Tim D Spector, Jonathan Wolf, Claire J Steves, Cristina Menni, Emily R Leeming, Mohsen Mazidi, Ana M Valdes, Sarah E Berry, Panayiotis Louca, Benjamin Murray, Kerstin Klaser, Mark S Graham, Ellen Thompson, Ruth Bowyer, David A Drew, Long H Nguyen, Maria Gomez, Olatz Mompeo, Ricardo Costeira