The Control of Intestinal Inflammation: A Major Objective in the Research of Probiotic Strains as Alternatives to Antibiotic Growth Promoters in Poultry

by Joan Tarradas, Núria Tous, Enric Esteve-Garcia, Joaquim Brufau
Published 2020-01-01

Relationship between chemical composition and standardized ileal digestible amino acid contents of corn grain in broiler chickens

by Behzad Sadighi Sheikhhasan, Hossein Moravej, Fateme Ghaziani, Enric Esteve-Garcia, Woo Kyun Kim
Published 2020-09-01

Prediction of the total and standardized ileal digestible amino acid contents from the chemical composition of soybean meals of different origin in broilers

by Behzad Sadighi Sheikhhasan, Hossein Moravej, Mahmoud Shivazad, Fateme Ghaziani, Enric Esteve-Garcia, Woo Kyun Kim
Published 2020-10-01

Addition of arginine and leucine to low or normal protein diets: performance, carcass characteristics and intramuscular fat of finishing pigs

by Núria Tous, Rosil Lizardo, Borja Vilà, Marina Gispert, Maria Font-i-Furnols, Enric Esteve-Garcia
Published 2016-12-01

Effects of Deoxynivalenol-Contaminated Diets on Productive, Morphological, and Physiological Indicators in Broiler Chickens

by Insaf Riahi, Virginie Marquis, Antonio J. Ramos, Joaquim Brufau, Enric Esteve-Garcia, Anna Maria Pérez-Vendrell
Published 2020-10-01

Effects of Deoxynivalenol-Contaminated Diets on Metabolic and Immunological Parameters in Broiler Chickens

by Insaf Riahi, Virginie Marquis, Anna Maria Pérez-Vendrell, Joaquim Brufau, Enric Esteve-Garcia, Antonio J. Ramos
Published 2021-01-01

Biomarkers of Deoxynivalenol Toxicity in Chickens with Special Emphasis on Metabolic and Welfare Parameters

by Insaf Riahi, Anna Maria Pérez-Vendrell, Antonio J. Ramos, Joaquim Brufau, Enric Esteve-Garcia, Julie Schulthess, Virginie Marquis
Published 2021-03-01