Biochemical Ameliorating Potential of Optimized Dough Meal from Plantain (Musa AAB), Soycake (Glycine max) and Rice bran (Oryza sativa) Flour Blends in Streptozotocin Induced Diabe...

by Fagbemi, T.N, Ijarotimi, S.O, Malomo, S.A, Oladipo, G.O, Olugbuyi, A.O
Published 2022