Effects of Omega-3 Fatty Acids Supplement on Antioxidant Enzymes Activity in Type 2 Diabetic Patients

by Fatemeh TOORANG, Abolghassem DJAZAYERY, Mahmoud DJALALI
Published 2016-03-01

Adherence to the low carbohydrate diet and the risk of breast Cancer in Iran

by Bahareh Sasanfar, Fatemeh Toorang, Ahmad Esmaillzadeh, Kazem Zendehdel
Published 2019-12-01

Adherence to “dietary approaches to stop hypertension” eating plan in relation to gastric cancer

by Fatemeh Toorang, Bahareh Sasanfar, Maryam Hadji, Ahmad Esmaillzadeh, Kazem Zendehdel
Published 2020-05-01

Development and validation of a knowledge, attitude, and practice questionnaire on nutrition-related cancer prevention for Iranian women

by Bahareh Sasanfar, Fatemeh Toorang, Saeed Nemati, Abolghassem Djazayery, Kazem Zendehdel
Published 2019-01-01

Validation of Diet History Questionnaire in Assessing Energy and Nutrient Intakes of Iranian Population

by Fatemeh TOORANG, Bahareh SASANFAR, Soodeh RAZEGHI JAHROMI, Soraiya EBRAHIMPOUR KOUJAN, Saba NARMCHESHM, Ali RAFEI, Kazem ZENDEHDEL
Published 2019-06-01

The Role of Dietitian in Improving Energy and Protein Intake in Traumatic Brain Injury Patients Admitted to the Neurosurgical Intensive Care Unit

by Fatemeh Ramezani Kapourchali, Ali Malekshahi Moghadam, Anoush Dehnadi Moghadam, Shahrokh Yousefzadeh-Chabok, Fatemeh Toorang, Mohammad Hassan Javanbakht, Sara Ramezani
Published 2019-11-01

Multicenter Survey of Ramadan Fasting among Cancer Patient and Healthcare Professionals in the I.R. Iran

by Farzad Maleki, Hamideh Rashidian, Bahareh Sasanfar, Azam Majidi, Fatemeh Toorang, Azin Nahvijou, Fatemeh Homaei Shandiz, Ghasem Janbabaei, Samaneh Borhani, Gholamreza Roshandel, Zahra Sedaghat, Maryam Marzban, Ali Ghanbari Motalgh, Davood Mohammadzadeh, Ali Kazemian, Mohammad Ali Mohagheghi, Kazem Zendehdel
Published 2018-04-01