Roles of Chemical Complexity and Evolutionary Theory in Some Hepatic and Intestinal Enzymatic Systems in Chemical Reproducibility and Clinical Efficiency of Herbal Derivatives

by Francesco Di Pierro
Published 2014-01-01

Nutraceutical Approach to Preventing Coronavirus Disease 2019 and Related Complications

by Giuseppe Derosa, Giuseppe Derosa, Pamela Maffioli, Angela D’Angelo, Francesco Di Pierro, Francesco Di Pierro
Published 2021-06-01

Antibacterial Activity of a Fractionated Pistacia lentiscus Oil Against Pharyngeal and Ear Pathogens, Alone or in Combination With Antibiotics

by Francesco Di Pierro, Francesco Di Pierro, Valeria Sagheddu, Serena Galletti, Mara Forti, Marina Elli, Alexander Bertuccioli, Simone Gaeta
Published 2021-06-01

Microbiological Assessment of the Quality of Some Commercial Products Marketed as <em>Lactobacillus crispatus</em>-Containing Probiotic Dietary Supplements

by Francesco Di Pierro, Valeria Polzonetti, Vania Patrone, Lorenzo Morelli
Published 2019-11-01

Polyphenols and Cannabidiol Modulate Transcriptional Regulation of Th1/Th2 Inflammatory Genes Related to Canine Atopic Dermatitis

by Marcella Massimini, Elena Dalle Vedove, Benedetta Bachetti, Francesco Di Pierro, Cataldo Ribecco, Claudio D'Addario, Mariangela Pucci
Published 2021-03-01

Impact of Nutritional Supplementation on Canine Dermatological Disorders

by Andrea Marchegiani, Alessandro Fruganti, Andrea Spaterna, Elena Dalle Vedove, Benedetta Bachetti, Marcella Massimini, Francesco Di Pierro, Alessandra Gavazza, Matteo Cerquetella
Published 2020-04-01

The infant gut microbiome as a microbial organ influencing host well-being

by Francesca Turroni, Christian Milani, Sabrina Duranti, Gabriele Andrea Lugli, Sergio Bernasconi, Abelardo Margolles, Francesco Di Pierro, Douwe van Sinderen, Marco Ventura
Published 2020-02-01