Shelf-Life of Bunched Carrots as Affected by Nitrogen Fertilization and Leaf Presence

by Anita Ierna, Rosario Paolo Mauro, Cherubino Leonardi, Francesco Giuffrida
Published 2020-12-01

Effects of Salinity Stress on Morphological and Physiological Characteristics of some Local Landrace and Inter specific Hybrids of Cucurbits Seedlings as Rootstocks

by Ali Farhadi, Hossain aroiee, hossain nemati, reza salehi, francesco Giuffrida
Published 2017-12-01

Scion and Rootstock Differently Influence Growth, Yield and Quality Characteristics of Cherry Tomato

by Rosario Paolo Mauro, Michele Agnello, Andrea Onofri, Cherubino Leonardi, Francesco Giuffrida
Published 2020-12-01

Mineral Biofortification of Vegetables as a Tool to Improve Human Diet

by Camila Vanessa Buturi, Rosario Paolo Mauro, Vincenzo Fogliano, Cherubino Leonardi, Francesco Giuffrida
Published 2021-01-01

Effects of Genotype, Storage Temperature and Time on Quality and Compositional Traits of Cherry Tomato

by Miriam Distefano, Elena Arena, Rosario Paolo Mauro, Selina Brighina, Cherubino Leonardi, Biagio Fallico, Francesco Giuffrida
Published 2020-11-01

Influence of Harvest Stage and Rootstock Genotype on Compositional and Sensory Profile of the Elongated Tomato cv. “Sir Elyan”

by Rosario Paolo Mauro, Valeria Rizzo, Cherubino Leonardi, Agata Mazzaglia, Giuseppe Muratore, Miriam Distefano, Leo Sabatino, Francesco Giuffrida
Published 2020-03-01

Chlorophyll Fluorescence, Photosynthesis and Growth of Tomato Plants as Affected by Long-Term Oxygen Root Zone Deprivation and Grafting

by Rosario Paolo Mauro, Michele Agnello, Miriam Distefano, Leo Sabatino, Alberto San Bautista Primo, Cherubino Leonardi, Francesco Giuffrida
Published 2020-01-01