Nanoformulation and characterization of nomilin with different poly (lactic-co-glycolic acid) resomers and surfactants for the enhanced inhibition of α-amylase and angiotensin-conv...

by Haripriya Shanmugam, Pratibha Acharya, Guddadarangavvanahally K. Jayaprakasha, Bhimanagouda S. Patil
Published 2017-10-01

Comparative Metabolomics Profiling of Polyphenols, Nutrients and Antioxidant Activities of Two Red Onion (<i>Allium cepa</i> L.) Cultivars

by Rita Metrani, Jashbir Singh, Pratibha Acharya, Guddadarangavvanahally K. Jayaprakasha, Bhimanagouda S. Patil
Published 2020-08-01

Multivariate Analysis of Amino Acids and Health Beneficial Properties of Cantaloupe Varieties Grown in Six Locations in the United States

by Jashbir Singh, Rita Metrani, Guddadarangavvanahally K. Jayaprakasha, Kevin M. Crosby, Sadhana Ravishankar, Bhimanagouda S. Patil
Published 2020-08-01

Tomato Metabolic Changes in Response to Tomato-Potato Psyllid (<i>Bactericera cockerelli</i>) and Its Vectored Pathogen <i>Candidatus</i> Liberibacter solanacearum

by Jisun H.J. Lee, Henry O. Awika, Guddadarangavvanahally K. Jayaprakasha, Carlos A. Avila, Kevin M. Crosby, Bhimanagouda S. Patil
Published 2020-09-01

Anti-Inflammatory, Antidiabetic Properties and In Silico Modeling of Cucurbitane-Type Triterpene Glycosides from Fruits of an Indian Cultivar of <i>Momordica charantia</i> L

by Wilmer H. Perera, Siddanagouda R. Shivanagoudra, Jose L. Pérez, Da Mi Kim, Yuxiang Sun, Guddadarangavvanahally K. Jayaprakasha, Bhimanagouda S. Patil
Published 2021-02-01