Essential Oils Composition and Antioxidant Properties of Three Thymus Species

by Hamzeh Amiri
Published 2012-01-01

Interaction of salinity and ascorbic acid with some biochemical features in Satureja khuzestanica

by Hamzeh Amiri, Leila Moazzeni
Published 2016-06-01

Chemical composition of essential oil and antioxidant activity of leaves and stems of Phlomis lurestanica

by Parvaneh Hemmati Hassan Gavyar, Hamzeh Amiri
Published 2018-01-01

Evaluation of photosynthesis, physiological, and biochemical responses of chickpea (Cicer arietinum L. cv. Pirouz) under water deficit stress and use of vermicompost fertilizer

by Saeed Reza Hosseinzadeh, Hamzeh Amiri, Ahmad Ismaili
Published 2018-11-01

Various antioxidant properties of essential oil and hydroalcoholic extract of Artemisa persica: Short Communication

by Hassan Ahmadvand, Hamzeh Amiri, Hamid Dalvand, Shahrokh Bagheri
Published 2014-02-01