Characterization and Antioxidant Activity of Collagen, Gelatin, and the Derived Peptides from Yellowfin Tuna (<i>Thunnus albacares</i>) Skin

by Mala Nurilmala, Hanifah Husein Hizbullah, Euis Karnia, Eni Kusumaningtyas, Yoshihiro Ochiai
Published 2020-01-01