Mathematical Modelling of Alkaline and Ionic Liquid Pretreated Coconut Husk Enzymatic Hydrolysis

by Akbarningrum Fatmawati, Ari Anggoro, Kamila Adila Muslim, Arief Widjaja, Tantular Nurtono, Hanny Frans Sangian
Published 2021-06-01

The structural modification of cassava starch using a saline water pretreatment

by Hanny Frans SANGIAN, Richard TELLENG, Irfan ARUAN, Handy Indra Regain MOSEY, Gerald Hendrik TAMUNTUAN
Published 2018-04-01

Effect of Severity Factor on the Subcritical Water and Enzymatic Hydrolysis of Coconut Husk for Reducing Sugar Production

by Maktum Muharja, Nur Fadhilah, Rizki Fitria Darmayanti, Hanny Frans Sangian, Tantular Nurtono, Arief Widjaja
Published 2020-12-01

Preparation of Reducing Sugar Hydrolyzed from High-Lignin Coconut Coir Dust Pretreated by the Recycled Ionic Liquid [mmim][dmp] and Combination with Alkaline

by Hanny Frans Sangian, Junaidi Kristian, Sukmawati Rahma, Hellen Kartika Dewi, Debra Arlin Puspasari, Silvya Yusnica Agnesty, Setiyo Gunawan, Arief Widjaja
Published 2015-03-01