Decreased Consumption of Branched-Chain Amino Acids Improves Metabolic Health

by Luigi Fontana, Nicole E. Cummings, Sebastian I. Arriola Apelo, Joshua C. Neuman, Ildiko Kasza, Brian A. Schmidt, Edda Cava, Francesco Spelta, Valeria Tosti, Faizan A. Syed, Emma L. Baar, Nicola Veronese, Sara E. Cottrell, Rachel J. Fenske, Beatrice Bertozzi, Harpreet K. Brar, Terri Pietka, Arnold D. Bullock, Robert S. Figenshau, Gerald L. Andriole, Matthew J. Merrins, Caroline M. Alexander, Michelle E. Kimple, Dudley W. Lamming
Published 2016-07-01