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Hernaman I
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Hernaman I
Showing
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Hernaman I
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1
PENGARUH PERENDAMAN TONGKOL JAGUNG DENGAN BERBAGAI KONSENTRASI FILTRAT ABU SEKAM PADI TERHADAP KADAR LIGNIN DAN SERAT KASAR
by
Kriskenda Y
,
Heriyadi D
,
Hernaman
I
Published 2016-06-01
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Article
2
FERMENTABILITAS RANSUM SAPI PERAH BERBASIS JERAMI PADI YANG MENGANDUNG KONSENTRAT YANG DIFERMENTASI OLEH Saccharomyces creviseae DAN EM-4
by
Hernaman
I
.
,
A. R. Tarmidi
,
T. Dahlia
Published 2017-06-01
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Article
3
PERBANDINGAN MODEL PENDUGAAN TOTAL DIGESTIBLE NUTRIENT (TDN) DAN PROTEIN TERCERNA PADA DOMBA GARUT BETINA
by
Hernaman
I
.
,
B. Ayuningsih
,
D. Ramdani
Published 2018-10-01
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Article
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