Effect of Thermal Processing on Flow Properties and Stability of Thickened Fluid Matrices Formulated by Tapioca Starch, Hydroxyl Distarch Phosphate (E-1442), and Xanthan Gum Associ...

by Huaiwen Yang, Yuhsien Lin
Published 2021-01-01

Evaluation of Thermal Effects on the Bioactivity of Curcumin Microencapsulated with Porous Starch-Based Wall Material Using Spray Drying

by Chenwei Huang, Shengwen Wang, Huaiwen Yang
Published 2020-02-01

Drying Applications during Value-Added Sustainable Processing for Selected Mass-Produced Food Coproducts

by Huaiwen Yang, Tulakorn Sombatngamwilai, Wen-Yao Yu, Meng-I Kuo
Published 2020-03-01

Rheological and Textural Properties of Apple Pectin-Based Composite Formula with Xanthan Gum Modification for Preparation of Thickened Matrices with Dysphagia-Friendly Potential

by Huaiwen Yang, Chai-Chun Tsai, Jung-Shiun Jiang, Chi-Chung Hua
Published 2021-03-01

Unraveling the Characteristic Shape for Magnetic Field Effects in Polymer–Fullerene Solar Cells

by Marco Antonio Cabero Zabalaga, Jiaqi Wei, Huaiwen Yang, Bing Bing Fan, Yanming Sun, Weisheng Zhao
Published 2017-11-01

Current-induced magnetization switching in atom-thick tungsten engineered perpendicular magnetic tunnel junctions with large tunnel magnetoresistance

by Mengxing Wang, Wenlong Cai, Kaihua Cao, Jiaqi Zhou, Jerzy Wrona, Shouzhong Peng, Huaiwen Yang, Jiaqi Wei, Wang Kang, Youguang Zhang, Jürgen Langer, Berthold Ocker, Albert Fert, Weisheng Zhao
Published 2018-02-01

Electrical spin injection and detection in molybdenum disulfide multilayer channel

by Shiheng Liang, Huaiwen Yang, Pierre Renucci, Bingshan Tao, Piotr Laczkowski, Stefan Mc-Murtry, Gang Wang, Xavier Marie, Jean-Marie George, Sébastien Petit-Watelot, Abdelhak Djeffal, Stéphane Mangin, Henri Jaffrès, Yuan Lu
Published 2017-04-01