Production of Probiotic Passion Fruit (<i>Passiflora edulis</i> Sims f. <i>flavicarpa</i> Deg.) Drink Using <i>Lactobacillus reuteri</i> and Microencapsulation via Spray Drying

by Shênia Santos Monteiro, Yolanda Albertina Silva Beserra, Hugo Miguel Lisboa Oliveira, Matheus Augusto de Bittencourt Pasquali
Published 2020-03-01

Anti-inflammatory and antixidant properties of blend formulated with compounds of Malpighia emarginata D.C (acerola) and Camellia sinensis L. (green tea) in lipopolysaccharide-stim...

by Natália Cabral Souza, Eduardo Natan de Oliveira Nascimento, Iara Bezerra de Oliveira, Hugo Miguel Lisboa Oliveira, Eudeson Gustavo Paiva Santos, Mário Eduardo Rangel Moreira Cavalcanti Mata, Daniel Pens Gelain, José Cláudio Fonseca Moreira, Rodrigo Juliani Siqueira Dalmolin, Matheus Augusto de Bittencourt Pasquali
Published 2020-08-01