Nutrition and Iron Status of 1-Year Olds following a Revision in Infant Dietary Recommendations

by Asa V. Thorisdottir, Inga Thorsdottir, Gestur I. Palsson
Published 2011-01-01

Health effects of different dietary iron intakes: a systematic literature review for the 5th Nordic Nutrition Recommendations

by Magnus Domellöf, Inga Thorsdottir, Ketil Thorstensen
Published 2013-07-01

Vitamin D Intake and Status in 12-Month-Old Infants at 63–66° N

by Birna Thorisdottir, Ingibjorg Gunnarsdottir, Laufey Steingrimsdottir, Gestur I. Palsson, Inga Thorsdottir
Published 2014-03-01

Associations between Infant Feeding Practice Prior to Six Months and Body Mass Index at Six Years of Age

by Cindy Mari Imai, Ingibjorg Gunnarsdottir, Birna Thorisdottir, Thorhallur Ingi Halldorsson, Inga Thorsdottir
Published 2014-04-01

Infant Feeding, Vitamin D and IgE Sensitization to Food Allergens at 6 Years in a Longitudinal Icelandic Cohort

by Birna Thorisdottir, Ingibjorg Gunnarsdottir, Anna Gudrun Vidarsdottir, Sigurveig Sigurdardottir, Bryndis Eva Birgisdottir, Inga Thorsdottir
Published 2019-07-01

Vitamin D Intake and Status in 6-Year-Old Icelandic Children Followed up from Infancy

by Birna Thorisdottir, Ingibjorg Gunnarsdottir, Laufey Steingrimsdottir, Gestur I. Palsson, Bryndis E. Birgisdottir, Inga Thorsdottir
Published 2016-02-01

Exclusive Breastfeeding and Developmental and Behavioral Status in Early Childhood

by Patricia L. Hibberd, Ronald E. Kleinman, Geir Gunnlaugsson, Mary S. Fewtrell, Inga Thorsdottir, Olof H. Jonsdottir
Published 2013-11-01

Blood selenium levels and contribution of food groups to selenium intake in adolescent girls in Iceland

by Ingibjorg Gunnarsdottir, Laufey Steingrimsdottir, Helga Gunnlaugsdottir, Edda Y. Gudmundsdottir, Olafur Reykdal, Arngrimur Thorlacius, Inga Thorsdottir
Published 2012-08-01

Does milk and dairy consumption during pregnancy influence fetal growth and infant birthweight? A systematic literature review

by Inga Thorsdottir, Sjurdur F. Olsen, Elisabet Forsum, Anna S. Olafsdottir, Anne Lise Brantsæter
Published 2012-11-01

Weight loss before conception: A systematic literature review

by Elisabet Forsum, Anne Lise Brantsæter, Anna-Sigrid Olafsdottir, Sjurdur F. Olsen, Inga Thorsdottir
Published 2013-03-01

Protein intake from 0 to 18 years of age and its relation to health: a systematic literature review for the 5th Nordic Nutrition Recommendations

by Agneta Hörnell, Hanna Lagström, Britt Lande, Inga Thorsdottir
Published 2013-05-01

Breastfeeding, introduction of other foods and effects on health: a systematic literature review for the 5th Nordic Nutrition Recommendations

by Agneta Hörnell, Hanna Lagström, Britt Lande, Inga Thorsdottir
Published 2013-04-01

Effect of birth year on birth weight and obesity in adulthood: comparison between subjects born prior to and during the great depression in Iceland.

by Cindy Mari Imai, Thorhallur Ingi Halldorsson, Ingibjorg Gunnarsdottir, Vilmundur Gudnason, Thor Aspelund, Gudmundur Jonsson, Bryndis Eva Birgisdottir, Inga Thorsdottir
Published 2012-01-01

Old Question Revisited: Are High-Protein Diets Safe in Pregnancy?

by Thorhallur I. Halldorsson, Bryndis E. Birgisdottir, Anne L. Brantsæter, Helle Margrete Meltzer, Margaretha Haugen, Inga Thorsdottir, Anna S. Olafsdottir, Sjurdur F. Olsen
Published 2021-01-01

Childhood overweight and obesity and the risk of depression across the lifespan

by Deborah Gibson-Smith, Thorhallur I. Halldorsson, Mariska Bot, Ingeborg A. Brouwer, Marjolein Visser, Inga Thorsdottir, Bryndis E. Birgisdottir, Vilmundur Gudnason, Gudny Eiriksdottir, Lenore J. Launer, Tamara B. Harris, Ingibjorg Gunnarsdottir
Published 2020-01-01

The Nordic Nutrition Recommendations 2022 – structure and rationale of qualified systematic reviews

by Erik Kristoffer Arnesen, Jacob Juel Christensen, Rikke Andersen, Hanna Eneroth, Maijaliisa Erkkola, Anne Høyer, Eva Warensjö Lemming, Helle Margrete Meltzer, Þórhallur Ingi Halldórsson, Inga Þórsdóttir, Ursula Schwab, Ellen Trolle, Rune Blomhoff
Published 2020-06-01

The Nordic Nutrition Recommendations 2022 – handbook for qualified systematic reviews

by Erik Kristoffer Arnesen, Jacob Juel Christensen, Rikke Andersen, Hanna Eneroth, Maijaliisa Erkkola, Anne Høyer, Eva Warensjö Lemming, Helle Margrete Meltzer, Þórhallur Ingi Halldórsson, Inga Þórsdóttir, Ursula Schwab, Ellen Trolle, Rune Blomhoff
Published 2020-06-01

The Nordic Nutrition Recommendations 2022 – principles and methodologies

by Jacob Juel Christensen, Erik Kristoffer Arnesen, Rikke Andersen, Hanna Eneroth, Maijaliisa Erkkola, Anne Høyer, Eva Warensjö Lemming, Helle Margrete Meltzer, Þórhallur Ingi Halldórsson, Inga Þórsdóttir, Ursula Schwab, Ellen Trolle, Rune Blomhoff
Published 2020-06-01

Adherence to the Nordic Nutrition Recommendations in a Nordic population with metabolic syndrome: high salt consumption and low dietary fibre intake (The SYSDIET study)

by Svandis Erna Jonsdottir, Lea Brader, Ingibjorg Gunnarsdottir, Ola Kally Magnusdottir, Ursula Schwab, Marjukka Kolehmainen, Ulf Risérus, Karl-Heinz Herzig, Lieselotte Cloetens, Hannah Helgegren, Anna Johansson-Persson, Janne Hukkanen, Kaisa Poutanen, Matti Uusitupa, Kjeld Hermansen, Inga Thorsdottir
Published 2013-12-01

Whole grain rye intake, reflected by a biomarker, is associated with favorable blood lipid outcomes in subjects with the metabolic syndrome--a randomized study.

by Ola Kally Magnusdottir, Rikard Landberg, Ingibjorg Gunnarsdottir, Lieselotte Cloetens, Björn Åkesson, Fredrik Rosqvist, Ursula Schwab, Karl-Heinz Herzig, Janne Hukkanen, Markku J Savolainen, Lea Brader, Kjeld Hermansen, Marjukka Kolehmainen, Kaisa Poutanen, Matti Uusitupa, Ulf Risérus, Inga Thorsdottir
Published 2014-01-01