Health Aspects of Camel Meat: A review of literature

by Isam T. Kadim, AbulBari A. Sahi
Published 2018-04-01

Effect of Transportation and Low Voltage Electrical Stimulation on Meat Quality Characteristics of Omani Sheep

by Isam T. Kadim, Osman Mahgoub, Waleed Al-Marzooqi, Samera Khalaf
Published 2010-01-01

Cultured meat from muscle stem cells: A review of challenges and prospects

by Isam T Kadim, Osman Mahgoub, Senan Baqir, Bernard Faye, Roger Purchas
Published 2015-02-01

Composition, Quality and Health Aspects of the Dromedary (Camelus dromedarius) and Bactrian (Camelus bacterianus) Camel Meats: A Review

by Isam T. Kadim, Osman Mahgoub, Waleed Al-Marzooqi, Samera K. Khalaf, Gulzhan Raiymbek
Published 2013-01-01

The Influence of Diets Containing Phenols and Condensed Tannins on Protein Picture, Clinical Profile and Rumen Characteristics in Omani Sheep

by Osman Mahgoub, Isam T.Kadim, Hamza A. Babiker, Mohammed N. Al-Kindi
Published 2015-02-01

Morphometry of Organs in Sheep Fed a Diet Containing Tannins and Polyphenols

by Osman Mahgoub, Ibrahim Inwa, Isam T. Kadim, Mohamed H. Tageldin, Kaadhia Al-Kharousi
Published 2017-01-01

Musculosidade e composição da perna de ovinos de diferentes genótipos e idades ao abate Muscularity and leg composition in lambs of different genotypes and ages at slaughter

by Américo Garcia da Silva Sobrinho, Roger Walter Purchas, Isam Tawfik Kadim, Sandra Mari Yamamoto
Published 2005-11-01

Características de qualidade da carne de ovinos de diferentes genótipos e idades ao abate Meat quality in lambs of different genotypes and ages at slaughter

by Américo Garcia da Silva Sobrinho, Roger Walter Purchas, Isam Tawfik Kadim, Sandra Mari Yamamoto
Published 2005-06-01

An Assessment of Omani Native Sheep Fiber Production and Quality Characteristics

by Osman Mahgoub, Isam T. Kadim, Ahmed Al-Dhahab, Reynaldo B. Bello, Issa S. Al-Amri, Aisha A. Ambu Ali, Samera Khalaf
Published 2010-01-01

Determination of residues of pesticides, anabolic steroids, antibiotics, and antibacterial compounds in meat products in Oman by liquid chromatography/mass spectrometry and enzyme-...

by Issa Al-Amri, Isam T. Kadim, Abdulaziz AlKindi, Ahmed Hamaed, Rabea Al-Magbali, Samera Khalaf, Khdija Al-Hosni, Fazal Mabood
Published 2021-03-01

Evaluation of the solubility of 11-keto-β-boswellic acid and its histological effect on the diabetic mice liver using a novel technique

by Issa Al Amri, Fazal Mabood, Isam T. Kadim, Abdulaziz Alkindi, A. Al-Harrasi, Sulaiman Al-Hashmi, Ghulam Abbas, Ahmed Hamaed, Basant Ahmed, Jawaher Al-Shuhaimi, Samera Khalaf, Jamaluddin Shaikh
Published 2021-07-01