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Issa Gholampour Azizi
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Issa Gholampour Azizi
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Issa Gholampour Azizi
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1
A Comparative Study on Deoxynivalenol Mycotoxin Level in Wheat Flour and Bread Samples
by
Issa
Gholampour
Azizi
,
Javid Arjmandi
,
Sanaz Ahmadi
,
Samaneh Rouhi
Published 2020-10-01
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Article
2
Effects of different temperatures and durations of heating on the reduction of Ochratoxin A in bread samples
by
Masoud Hashemi-Karoui
,
Issa
Gholampour
-
Azizi
,
Samaneh Rouhi
,
Mahdi Tashayyo
Published 2014-12-01
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Article
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