Chemical, Thermal and Spectroscopic Methods to Assess Biodegradation of Winery-Distillery Wastes during Composting.

by A Torres-Climent, P Gomis, J Martín-Mata, M A Bustamante, F C Marhuenda-Egea, M D Pérez-Murcia, A Pérez-Espinosa, C Paredes, R Moral
Published 2015-01-01