Simulation of Scoliosis Treatment Using a Brace

by J. Čulík
Published 2004-01-01

Ensuring quality control during determination of PBC in beer, using statistic control of surrogate standard.

by T. HORÁK, J. ČULÍK, P. ČEJKA, V. KELLNER
Published 2000-02-01

Application of Gel-Permeation Chromatography for Determination of Organic Pollutants in Brewing Barley.

by T. HORÁK, M. JURKOVÁ, J. ČULÍK, P. ČEJKA, V. KELLNER
Published 2002-03-01

Influence of utilized fermentation method on change of analytic and sensoric beer profile.

by P. ČEJKA, J. ČULÍK, T. HORÁK, M. JURKOVÁ, V. KELLNER
Published 2001-02-01

Positive Contributions of Beer to Consumer's Health.

by V. KELLNER, P. ČEJKA, J. ČULÍK, T. HORÁK, M. JURKOVÁ
Published 2002-09-01

New trends in sample preparation methods for the determination of flavour compound in beers.

by T. HORÁK, J. ČULÍK, M. JURKOVÁ, P. ČEJKA, V. KELLNER
Published 2002-07-01

Determination of vicinal diketons in beer by means of SPME method.

by T. HORÁK, J. ČULÍK, P. ČEJKA, M. JURKOVÁ, V. KELLNER
Published 2001-11-01

Uncertainty in Measuring - Its Assessment and Interpretation.

by J. ČULÍK, V. KELLNER, P. ČEJKA, M. JURKOVÁ, T. HORÁK
Published 2002-07-01

Modern Methods for Evaluation of Sensorial Analyse Results.

by P. ČEJKA, V. KELLNER, J. ČULÍK, T. HORÁK, M. JURKOVÁ
Published 2002-05-01

The content of contaminants in the brewing barley of the Czech Republic 1999 crop.

by V. KELLNER, P. ČEJKA, L. ČERNÝ, J. ČULÍK, M. JURKOVÁ, T. HORÁK, J. PRÝMA, R. MIKULÍKOVÁ
Published 2000-10-01