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J. E. Rodrıguez-Gil
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J. E. Rodrıguez-Gil
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Addition of chlorogenic acid and caffeine during the processing of cooled boar semen
by
B.A. Pereira
,
L.G.P. Rocha
,
M.C. Teles
,
W.E. Silva
,
J.A. Barbosa
,
S.S. Rabelo
,
A.S. Uchoa
,
J
.
E
.
Rodrıguez
-
Gil
,
L.J. Pereira
,
M.G. Zangeronimo
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