Rebelling against the (Insulin) Resistance: A Review of the Proposed Insulin-Sensitizing Actions of Soybeans, Chickpeas, and Their Bioactive Compounds

by Jaime L. Clark, Carla G. Taylor, Peter Zahradka
Published 2018-03-01

Regular Black Bean Consumption Is Necessary to Sustain Improvements in Small-Artery Vascular Compliance in the Spontaneously Hypertensive Rat

by Jaime L. Clark, Tara B. Loader, Hope D. Anderson, Peter Zahradka, Carla G. Taylor
Published 2020-03-01