Chemical compositions and biological activities of essential oils obtained from some Apiaceous and Lamiaceous plants collected in Thailand

by Nawanit Thanaseelungkoon, Jakaphun Julsrigival, Kulwadee Phannachet, Sunee Chansakaow
Published 2018-01-01

Chemical profiling and antimicrobial activity of essential oil from Curcuma aeruginosa Roxb., Curcuma glans K. Larsen & J. Mood and Curcuma cf. xanthorrhiza Roxb. collected in Thai...

by Nararat Akarchariya, Sasithorn Sirilun, Jakaphun Julsrigival, Sunee Chansakaowa
Published 2017-10-01

Antioxidant Properties of Thai Traditional Herbal Teas

by Pratchaya Tipduangta, Jakaphun Julsrigival, Kritsaya Chaithatwatthana, Nusrin Pongterdsak, Pramote Tipduangta, Sunee Chansakaow
Published 2019-07-01

Anthocyanin Profile, Antioxidant, Anti-Inflammatory, and Antimicrobial against Foodborne Pathogens Activities of Purple Rice Cultivars in Northern Thailand

by Thanawat Pattananandecha, Sutasinee Apichai, Sasithorn Sirilun, Jakaphun Julsrigival, Kasirawat Sawangrat, Fumihiko Ogata, Naohito Kawasaki, Busaban Sirithunyalug, Chalermpong Saenjum
Published 2021-08-01

Antioxidant Activity and Anti-Photoaging Effects on UVA-Irradiated Human Fibroblasts of Rosmarinic Acid Enriched Extract Prepared from <i>Thunbergia laurifolia</i> Leaves

by Thanawat Pattananandecha, Sutasinee Apichai, Jakaphun Julsrigival, Malyn Ungsurungsie, Suched Samuhasaneetoo, Pat Chulasiri, Pakakrong Kwankhao, Supaporn Pitiporn, Fumihiko Ogata, Naohito Kawasaki, Chalermpong Saenjum
Published 2021-08-01