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Jaquelinne Pires Vital da Costa
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Jaquelinne Pires Vital da Costa
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Jaquelinne Pires Vital da Costa
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1
Cheese whey as a potential substrate for<i> Monascus</i> pigments production
by
Jaquelinne
Pires
Vital
da
Costa
,
Camila Fernanda Dias de Oliveira
,
Francielo Vendruscolo
Published 2020-12-01
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Article
2
BAGAÇO DE MALTE COMO SUBSTRATO PARA PRODUÇÃO DE BIOPIGMENTOS PRODUZIDOS POR MONASCUS RUBER CCT 3802
by
Camila Fernanda Dias de Oliveira
,
Francielo Vendruscolo
,
Jaquelinne
Pires
Vital
da
Costa
,
Welker Denner Bernardes de Araújo
Published 2016-08-01
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