Falcarindiol Purified From Carrots Leads to Elevated Levels of Lipid Droplets and Upregulation of Peroxisome Proliferator-Activated Receptor-γ Gene Expression in Cellular Models

by Camilla Bertel Andersen, Anders Runge Walther, Anders Runge Walther, Emma Pipó-Ollé, Martine K. Notabi, Sebastian Juul, Mathias Hessellund Eriksen, Adam Leslie Lovatt, Richard Cowie, Jes Linnet, Jes Linnet, Morten Kobaek-Larsen, Morten Kobaek-Larsen, Rime El-Houri, Morten Østergaard Andersen, Martin Aage Barsøe Hedegaard, Lars Porskjær Christensen, Eva Christensen Arnspang
Published 2020-08-01