Urinary 1-hydroxypyrene in occupationally-exposed and non-exposed individuals in Silesia, Poland

by Joanna Zając, Ewa Gomółka, Wojciech Szot
Published 2018-12-01

Overweight and obesity vs. simple carbohydrates consumption by elderly people suffering from diseases of the cardiovascular system

by Agata Skop-Lewandowska, Joanna Zając, Emilia Kolarzyk
Published 2017-12-01

Segmental Phase Angle and Body Composition Fluctuation of Elite Ski Jumpers between Summer and Winter FIS Competitions

by Agnieszka Ostachowska-Gąsior, Monika Piwowar, Joanna Zając
Published 2021-04-01

Dioxins: validation of food frequency questionnaire and intake in a group of adolescents

by Joanna Zając, Agata Skop-Lewandowska, Jadwiga Helbin, Artur Potocki
Published 2017-09-01

Cardiac rehabilitation: a good measure to improve quality of life in peri- and postmenopausal women with microvascular angina

by Wojciech Szot, Joanna Zając, Magdalena Kostkiewicz, Jakub Owoc, Iwona Bojar
Published 2015-05-01

Prostate cancer in patients from rural and suburban areas – PSA value, Gleason score and presence of metastases in bone scan

by Wojciech Szot, Magdalena Kostkiewicz, Joanna Zając, Alfred Owoc, Iwona Bojar
Published 2014-11-01

Cardiac rehabilitation: a good measure to improve quality of life in peri- and postmenopausal women with microvascular angina

by Wojciech Szot, Joanna Zając, Magdalena Kostkiewicz, Jakub Owoc, Iwona Bojar
Published 2015-05-01

Salt caves as simulation of natural environment and significance of halotherapy

by Joanna Zajac, Iwona Bojar, Jadwiga Helbin, Emilia Kolarzyk, Alfred Owoc
Published 2014-03-01

Values and Preferences Related to Cancer Risk among Red and Processed Meat Eaters: A Pilot Cross-Sectional Study with Semi-Structured Interviews

by Victoria Howatt, Anna Prokop-Dorner, Claudia Valli, Joanna Zajac, Malgorzata M. Bala, Pablo Alonso-Coello, Gordon H. Guyatt, Bradley C. Johnston
Published 2021-09-01

What are the effects of teaching Evidence-Based Health Care (EBHC) at different levels of health professions education? An updated overview of systematic reviews.

by Malgorzata M Bala, Tina Poklepović Peričić, Joanna Zajac, Anke Rohwer, Jitka Klugarova, Maritta Välimäki, Tella Lantta, Luca Pingani, Miloslav Klugar, Mike Clarke, Taryn Young
Published 2021-01-01

Evaluating adults’ health-related values and preferences about unprocessed red meat and processed meat consumption: protocol for a cross-sectional mixed-methods study [version 2; p...

by Claudia Valli, Victoria Howatt, Anna Prokop-Dorner, Montserrat Rabassa, Bradley C. Johnston, Joanna Zajac, Mi Ah Han, Fernando Kenji Nampo, Gordon H. Guyatt, Malgorzata M. Bala, Pablo Alonso-Coello
Published 2021-05-01