Bioactivities of Phenolics by Focusing on Suppression of Chronic Diseases: A Review

by Fereidoon Shahidi, JuDong Yeo
Published 2018-05-01

Insoluble-Bound Phenolics in Food

by Fereidoon Shahidi, JuDong Yeo
Published 2016-09-01

Effect of hydrothermal processing on changes of insoluble-bound phenolics of lentils

by JuDong Yeo, Fereidoon Shahidi
Published 2017-11-01

Shotgun Lipidomics for the Determination of Phospholipid and Eicosanoid Profiles in Atlantic Salmon (<i>Salmo salar</i> L.) Muscle Tissue Using Electrospray Ionization (ESI)-MS/MS...

by JuDong Yeo, Christopher C. Parrish
Published 2021-02-01