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Juan Felipe OSORIO-TOBÓN
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Juan Felipe OSORIO-TOBÓN
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Juan Felipe OSORIO-TOBÓN
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1
Caracterización reológica y textural del queso edam
by
JUAN
FELIPE
OSORIO
TOBÓN
,
HÉCTOR JOSÉ CIRO VELÁSQUEZ
,
LUIS GUILLERMO MEJÍA
Published 2005-01-01
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Article
2
CARACTERIZACIÓN TEXTURAL Y FISICOQUÍMICA DEL QUESO EDAM PHYSICAL-CHEMICAL AND TEXTURAL CHARACTERIZATION OF EDAM CHEESE
by
Juan
Felipe
Osorio
Tobón
,
Héctor José Ciro Velásquez
,
Luis Guillermo Mejía Restrepo
Published 2004-06-01
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Article
3
Partial-hydrothermal hydrolysis is an effective way to recover bioactives from turmeric wastes
by
Ádina Lima de SANTANA
,
Juan
Felipe
OSORIO
-
TOBÓN
,
Fiorella Patricia CÁRDENAS-TORO
,
Caroline Joy STEEL
,
Maria Angela de Almeida MEIRELES
Published 2017-10-01
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Article
4
Obtaining anthocyanin-rich extracts from frozen açai (Euterpe oleracea Mart.) pulp using pressurized liquid extraction
by
Sylvia Carolina ALCÁZAR-ALAY
,
Fiorella Patricia CARDENAS-TORO
,
Juan
Felipe
OSORIO
-
TOBÓN
,
Gerardo Fernandez BARBERO
,
María Angela de Almeida MEIRELES
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