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Jutalak Suwannachot
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Jutalak Suwannachot
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Jutalak Suwannachot
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1
Comparative Study of the Physico- and Biochemical Properties of Two Types of Salted Japanese Apricot (Prunus mume) Pickles
by
Jutalak
Suwannachot
,
Sunantha Ketnawa
,
Yukiharu Ogawa
Published 2021-02-01
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Article
2
Identification and characterization of oligomeric proanthocyanidins with significant anti-cancer activity in adzuki beans (Vigna angularis)
by
Sei-ichi Kawahara
,
Chisato Ishihara
,
Kiriko Matsumoto
,
Shogo Senga
,
Koichiro Kawaguchi
,
Ayaka Yamamoto
,
Jutalak
Suwannachot
,
Yasunori Hamauzu
,
Hidefumi Makabe
,
Hiroshi Fujii
Published 2019-10-01
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