Antidiabetic property of Symplocos cochinchinensis is mediated by inhibition of alpha glucosidase and enhanced insulin sensitivity.

by Kalathookunnel Antony Antu, Mariam Philip Riya, Arvind Mishra, Karunakaran S Anilkumar, Chandrasekharan K Chandrakanth, Akhilesh K Tamrakar, Arvind K Srivastava, K Gopalan Raghu
Published 2014-01-01