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Karize de Cezare
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Karize de Cezare
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Influência do tipo de farinha de trigo na elaboração de bolo tipo inglês Influence of the type of wheat flour in the elaboration of english-type cake
by
Luiz Carlos Gutkoski
,
Angelise Durigon
,
Simone Mazzutti
,
Karize
de
Cezare
,
Luciane Maria Colla
Published 2011-12-01
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