Decreases in Circulating Concentrations of Long-Chain Acylcarnitines and Free Fatty Acids During the Glucose Tolerance Test Represent Tissue-Specific Insulin Sensitivity

by Elina Makarova, Elina Makarova, Marina Makrecka-Kuka, Marina Makrecka-Kuka, Karlis Vilks, Karlis Vilks, Kristine Volska, Kristine Volska, Eduards Sevostjanovs, Solveiga Grinberga, Olga Zarkova-Malkova, Maija Dambrova, Maija Dambrova, Edgars Liepinsh
Published 2019-12-01

Rats with congenital hydronephrosis show increased susceptibility to renal ischemia‐reperfusion injury

by Reinis Vilskersts, Karlis Vilks, Melita Videja, Helena Cirule, Olga Zharkova‐Malkova, Eduards Sevostjanovs, Maija Dambrova, Edgars Liepinsh
Published 2020-11-01

Long-Chain Acylcarnitines Decrease the Phosphorylation of the Insulin Receptor at Tyr1151 Through a PTP1B-Dependent Mechanism

by Karlis Vilks, Melita Videja, Marina Makrecka-Kuka, Martins Katkevics, Eduards Sevostjanovs, Aiga Grandane, Maija Dambrova, Edgars Liepinsh
Published 2021-06-01

Inhibition of Fatty Acid Metabolism Increases EPA and DHA Levels and Protects against Myocardial Ischaemia-Reperfusion Injury in Zucker Rats

by Janis Kuka, Marina Makrecka-Kuka, Karlis Vilks, Stanislava Korzh, Helena Cirule, Eduards Sevostjanovs, Solveiga Grinberga, Maija Dambrova, Edgars Liepinsh
Published 2021-01-01

Genetic inactivation of the sigma-1 chaperone protein results in decreased expression of the R2 subunit of the GABA-B receptor and increased susceptibility to seizures

by Edijs Vavers, Baiba Zvejniece, Gundega Stelfa, Baiba Svalbe, Karlis Vilks, Einars Kupats, Rudolfs Mezapuke, Lasma Lauberte, Maija Dambrova, Liga Zvejniece
Published 2021-03-01