Quince (Cydonia oblonga Mill.) as a useful source of antioxidants – antioxidant activity evaluation

by Muzykiewicz Anna, Zielonka-Brzezicka Joanna, Klimowicz Adam
Published 2018-12-01

Antioxidant potential of Hippophae rhamnoides L. extracts obtained with green extraction technique

by Muzykiewicz Anna, Zielonka-Brzezicka Joanna, Klimowicz Adam
Published 2018-12-01

Antioxidant activity of various plant sprouts extracts depending on the processing method of plant material – an in vitro study

by Muzykiewicz-Szymańska Anna, Zielonka-Brzezicka Joanna, Siemak Joanna, Klimowicz Adam
Published 2020-06-01

Comparison of antioxidant activity of extracts of hop leaves harvested in different years

by Muzykiewicz Anna, Nowak Anna, Zielonka-Brzezicka Joanna, Florkowska Katarzyna, Duchnik Wiktoria, Klimowicz Adam
Published 2019-09-01

Application of green-extraction technique to evaluate of antioxidative capacity of wild population of fireweed (Epilobium angustifolium)

by Nowak Anna, Klimowicz Adam, Duchnik Wiktoria, Kucharski Łukasz, Florkowska Katarzyna, Muzykiewicz Anna, Wira Daria, Zielonkabrzezicka Joanna, Siedłowska Anita, Nadarzewska Kinga
Published 2019-12-01