In Vitro and in Vivo Anti-Hyperglycemic Effects of Omija (Schizandra chinensis) Fruit

by Young-In Kwon, Ok-Hwan Lee, Hae-Dong Jang, Sung-Hoon Jo, Kyoung-Soo Ha, Kyoung-Sik Moon
Published 2011-02-01

Effect of Long-Term Dietary Arginyl-Fructose (AF) on Hyperglycemia and HbA1c in Diabetic db/db Mice

by Kwang-Hyoung Lee, Kyoung-Soo Ha, Sung-Hoon Jo, Chong M. Lee, Young-Cheul Kim, Kwang-Hoe Chung, Young-In Kwon
Published 2014-05-01

Molecular Weight Dependent Glucose Lowering Effect of Low Molecular Weight Chitosan Oligosaccharide (GO2KA1) on Postprandial Blood Glucose Level in SD Rats Model

by Emmanouil Apostolidis, Young-Cheul Kim, Chen-Gum Oh, Jong-Gwan Kim, Kyoung-Sik Moon, Kyoung-Soo Ha, Sung-Hoon Jo, Young-In Kwon
Published 2013-07-01

Selected Tea and Tea Pomace Extracts Inhibit Intestinal α-Glucosidase Activity in Vitro and Postprandial Hyperglycemia in Vivo

by Jungbae Oh, Sung-Hoon Jo, Justin S. Kim, Kyoung-Soo Ha, Jung-Yun Lee, Hwang-Yong Choi, Seok-Yeong Yu, Young-In Kwon, Young-Cheul Kim
Published 2015-04-01

264 Correlation of virus-specific CD8+ T cells to clinical response following treatment with Pexa-Vec and Cemiplimab in patients with advanced renal cell carcinoma

by Gavin Thurston, Israel Lowy, Vladimir Jankovic, Myles Dillon, Lianjie Li, Jeongsook Bang, Nicholas Gaspar, Jessica Kuhnert, Nathalie Fiaschi, Glenn Kroog, Kyoung Soo Ha, Raquel Deering
Published 2020-11-01