Sodium reduction in margarine using NaCl substitutes

by CARLA GONÇALVES, JÉSSICA RODRIGUES, HERALDO JÚNIOR, JOÃO CARNEIRO, TASSYANA FREIRE, LUÍSA FREIRE
Published 2017-08-01

Effect of Lactic Acid Bacteria Strains on the Growth and Aflatoxin Production Potential of Aspergillus parasiticus, and Their Ability to Bind Aflatoxin B1, Ochratoxin A, and Zearal...

by Cleide Oliveira de Almeida Møller, Luisa Freire, Roice Eliana Rosim, Larissa Pereira Margalho, Celso Fasura Balthazar, Larissa Tuanny Franco, Anderson de Souza Sant’Ana, Carlos Humberto Corassin, Fergal Patrick Rattray, Carlos Augusto Fernandes de Oliveira
Published 2021-04-01