Hambúrguer bovino com substituição da gordura por farinha da casca de maracujá

by Letícia Dias dos Anjos Gonçalves, Gabriella Leite Magalhães
Published 2018-10-01

Modified starches or stabilizers in preparation of cheese bread

by Letícia Dias dos Anjos, Joelma Pereira, Elizandra Milagre Couto, Marcelo Angelo Cirillo
Published 2014-09-01

Predictive modeling of Pseudomonas fluorescens growth under different temperature and pH values

by Letícia Dias dos Anjos Gonçalves, Roberta Hilsdorf Piccoli, Alexandre de Paula Peres, André Vital Saúde

Primary and secondary modeling of Brochothrix thermosphacta growth under different temperature and ph values

by Leticia Dias dos Anjos GONÇALVES, Roberta Hilsdorf PICCOLI, Alexandre de Paula PERES, André Vital SAÚDE
Published 2018-06-01