The influence of operating system on food and water consumption of fat pigs

by Loredana Vaduva
Published 2013-10-01

The influence of endogenous and exogenous factors on meat quality of pigs

by Loredana Vaduva
Published 2013-05-01

STUDY REGARDING WEEKLY AND MONTHLY CONSUMPTION OF CATTLE MEAT

by Diana Marin, Cornelia Petroman, Sorin Marin, Ioan Petroman, Corina Sirbu, Loredana Vaduva, Ramona Ciolac
Published 2018-11-01

Fatty Acid Profile of Lipid Fractions of Mangalitza (<i>Sus scrofa domesticus</i>) from Northern Romania: A GC-MS-PCA Approach

by Cornelia Petroman, Gabriela Popescu, Raymond-Nandy Szakal, Virgil Păunescu, Lavinia P. Drăghia, Gabriel S. Bujancă, Cosmina A. Chirilă, Daniel I. Hădărugă, Loredana Văduva, Nicoleta G. Hădărugă, Ioan Petroman
Published 2021-01-01