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Lucas S. Bassi
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Lucas S. Bassi
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Lucas S. Bassi
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1
Effect of different doses of phytase and protein content of soybean meal on growth performance, nutrient digestibility, and bone characteristics of broilers
by
Rafael F. Sens
,
Lucas
S.
Bassi
,
Leopoldo M. Almeida
,
Diogo F. Rosso
,
Levy V. Teixeira
,
Alex Maiorka
Published 2021-03-01
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Article
2
High doses of phytase on growth performance, bone mineralization, diet utilization, and plasmatic myo-inositol of turkey poults
by
Lucas
S.
Bassi
,
Levy V. Teixeira
,
Rafael F. Sens
,
Leopoldo Almeida
,
Vitor A.B. Zavelinski
,
Alex Maiorka
Published 2021-05-01
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Article
3
Effect of age and different doses of dietary vitamin E on breast meat qualitative characteristics of finishing broilers
by
Vivian Vieira
,
Francielle O. Marx
,
Lucas
S.
Bassi
,
Marley C. Santos
,
Alexandre Oba
,
Simone Gisele de Oliveira
,
Alex Maiorka
Published 2021-03-01
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