Sustainable food consumption: an overview of contemporary issues and policies

by Sylvia Lorek, Ulrike Eberle, Lucia Reisch
Published 2013-07-01

Sustainable food consumption: when evidence-based policy making meets policy-minded research—Introduction to the special issue

by Gerd Scholl, Lucia Reisch, Michal Sedlacko
Published 2013-11-01

Values, Norms, and Peer Effects on Weight Status

by Peng Nie, Wencke Gwozdz, Lucia Reisch, Alfonso Sousa-Poza
Published 2017-01-01

Trajectories of objectively measured physical activity and childhood overweight: longitudinal analysis of the IDEFICS/I.Family cohort

by Ole Sprengeler, Hermann Pohlabeln, Karin Bammann, Christoph Buck, Fabio Lauria, Vera Verbestel, Gabriele Eiben, Kenn Konstabel, Dénes Molnár, Luis A. Moreno, Yannis Pitsiladis, Angie Page, Lucia Reisch, Michael Tornaritis, Wolfgang Ahrens
Published 2021-08-01

Association between parental consumer attitudes with their children's sensory taste preferences as well as their food choice.

by Hannah S Jilani, Hermann Pohlabeln, Kirsten Buchecker, Wencke Gwozdz, Stefaan De Henauw, Gabriele Eiben, Dénes Molnar, Luis A Moreno, Valeria Pala, Lucia Reisch, Paola Russo, Toomas Veidebaum, Wolfgang Ahrens, Antje Hebestreit, IDEFICS consortium
Published 2018-01-01

Digital Media Use in Association with Sensory Taste Preferences in European Children and Adolescents—Results from the I.Family Study

by Elida Sina, Christoph Buck, Wolfgang Ahrens, Stefaan De Henauw, Hannah Jilani, Lauren Lissner, Dénes Molnár, Luis A. Moreno, Valeria Pala, Lucia Reisch, Alfonso Siani, Antonia Solea, Toomas Veidebaum, Antje Hebestreit, on behalf of the I.Family Consortia
Published 2021-02-01

Communicating to and engaging with the public in regulatory science

by Anthony Smith, Lucia Parrino, Domagoj Vrbos, Giulia Nicolini, Massimiano Bucchi, Melanie Carr, Junshi Chen, Leonie Dendler, Kannan Krishnaswamy, Davide Lecchini, Ragnar Löfstedt, Michelle Patel, Lucia Reisch, Didier Verloo, Ellen Vos, Fabiana Zollo, Barbara Gallani
Published 2019-07-01