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M. A. Blanco Muñoz
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M. A. Blanco Muñoz
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Optimisation of the extraction process of tocopherol from wheat germ by liquid and supercritical carbon dioxide.
by
M
.
A
.
Blanco
Muñoz
,
A. Melero Gómez
,
E. Martínez de la Ossa
Published 1999-08-01
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