KINETICS PROCESSES OF DEHYDRATION AND HEATING FISH DURING FRYING, DURING SEMI HOT AND HOT SMOKING

by V. A. Pokholchenko, A. M. Ershov, M. A. Ershov
Published 2014-01-01

The calculation of the relaxation processes during dehydration of fish

by M. A. Ershov, A. M. Ershov, V. A. Grokhovskii
Published 2016-11-01

PECULIARITIES OF GENERALIZATION OF SIMILAR PHENOMENA IN THE PROCESS OF FISH HEAT TREATMENT

by V. A. Pokhol’chenko, A. M. Ershov, M. A. Ershov
Published 2015-04-01

Half-dried fish with improved properties

by E. V. Lyzhin, V. A. Grohovskiy, M. A. Ershov, S. Y. Dubrovin, S. S. Dubrovina
Published 2021-06-01

Modeling of mass transfer processes during dehydration of air-dried fish

by M. A. Ershov, A. M. Ershov, E. V. Lyzhin, V. A. Grohovskiy, Z. G. Dimova
Published 2021-06-01