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M. Arpah
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M. Arpah
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M. Arpah
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1
Strategies For 2-Heptanone Biosynthesis From Octanoic Acid By Penicillium Roqueforti Spores
by
M
Arpah
Published 2003-08-01
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Article
2
EVALUASI MODEL-MODEL PENDUGAAN UMUR SIMPAN PANGAN DARI DIFUSI HUKUM FICK UNIDIREKSIONAL EVALUATION OF SHELF-LIFE EQUATION MODELS DERIVED FROM UNIDIRECTIONAL FICK’S LAW
by
M
.
Arpah
,
Rizal Syarief
Published 2000-04-01
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Article
3
REGULASI KADALUARSA PANGAN NASIONAL DAN INTERNASIONAL [National and International Regulations Regarding Shelf Life of Food Products]
by
M
Arpah
,
Rizal Syarief
,
Joko Hermanianto
,
Anton Apriyantono
Published 2003-12-01
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Article
4
EVALUTION OF MONOLAYER MOISTURE CAPACITY AND THE ENERGY CONSTANT OF SOME POEDERED SPICES BY USING BET AND GAB MODELS
by
E.Nurlela2)
,
E. Diyah2)
,
M
Arpah
1)
Published 2004-08-01
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Article
5
PENENTUAN WAKTU KADALUARSA DAN MODEL SORPSI ISOTERMIS BIJI DAN BUBUK LADA HITAM (Piper ningrum L.) [Shelf Life Prediction and Isotherm Sorption Model of Dried Grain and Powdered Bl...
by
Erika Diah2)
,
M
Arpah
1)
,
Winiati P Rahayu1)
Published 2005-04-01
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Article
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