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M. Kanaani
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M. Kanaani
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Study of chemical and microbial characteristics of camel raw milk and identification of dominant flora of lactic acid bacteria by PCR method in Semnan
by
M. Parsaeimehr
,
h. staji
,
A. jebelli javan
,
F. Arab
,
A. Salimi
,
A. Faraki
,
M
.
Kanaani
Published 2019-11-01
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